Hall 102 | Booth #AK58Bangkok, Thailand | 11-14 June 2025
Join the Coperion Food, Health & Nutrition (FHN) team at ProPak Asia 2025, Hall 102, Booth #AK58 to explore our cutting-edge solutions and technologies for the food processing industry. See you soon in Bangkok!
We are excited to present our innovative offerings alongside our esteemed technology partners: Baker Perkins, BAKON, DIOSNA, Gabler, Kemutec, Coperion K-Tron, Mucon, Peerless, Shaffer, Shick Esteve, Unifiller, and VMI – all brands of Coperion.
Explore our comprehensive solutions for the handling of ingredient and processing of foods, snacks, indulgence confectioneries, health products and cosmetics. Behind each segments are new innovations to be discovered.
Frozen dough & Par-baked Frozen dough and partially baked (par-baked) products simplify supply chains thanks to long shelf lives, while preserving a predictable fresh taste at every bite.
The technologyCoperion supplies technologies to freeze/unfreeze doughs and prepare par-baked products that never fail to impression.# Product 1 link# Product 2 link
Healthier premium ingredientsAs customer crave healthier and more premium ingredients, reducing waste during the processing phase becomes essential.
The technologyCoperion provides technologies to support gentle pneumatic handling of powdery products, and equipment designed to facilitate product recovery.>> Gentle dense phase conveying>> Kibbler
Medicated gummiesFunctional (high-fiber, vitamins, etc.) and medicated gummies are one of the fastest confectionery segments right now.
The technologyCoperion’s solutions allow the manufacturing of small-batches of complex shape 3D gummies with options such as inclusions or sanding. See it on our booth!>> Depositor
Premium pet treatsAs “urban pet parenting” is on the rise across Asia middle-classes, the craving for complex treats for our furry friends continues.
The technologyDiscover how Coperion can support the manufacturing of dog/cat biscuits, bones, jellies and gummies to bring new innovative treats to the market.>> Product 1 link>> Product 2 link
High-protein & LoadedIndulgence snacking and gifting is a core value of Asian cultures. We help producers come up with innovative, puffy, crispy savoury snacks to put on the table!
Air-popping instead of deep-fryingIndulgence snacking and gifting is a core value of Asian cultures, and it doesn’t need to come at the expense of health.
Coperion’s solutionExtrusion technology supports air-filled snacks, replacing deep-fried alternative.
Finer export standardsDid you know Thailand was the 3rd larget sugar processing country in the world? We support Thai sugar mills producing innovative finder sugar variants.Our solutionCoperion’s universall mills allows.
Not just minced, chunksThe rise of meat alternatives continue, with Asia-friendly meat cuts (vege moo kata anyone?) making their ways to everyday consumer products such as noodles.Our solutionA new generation of extrusion technology.
Watch our Master Bakers work their magic! Stop by Coperion’s booth for live bakery demonstrations by the experts from Baker Perkins, VMI, and DIOSNA. With six demos daily—three in the morning and three in the afternoon—you’ll have plenty of chances to see the dough rise, the mixers whirl, and the magic happen! Don’t miss out!
Come to our booth to get introduced to the ServoForm Mini, a smart small-batch production line capable of producing a variety of confectionery from jellies, hard candies, lollipops and toffee, to high-value medicated or functional products.
Technology showcased will include:
Did you know Coperion’s Food, Health and Nutrition factory was located in Samut Prakarn, only a 30mn drive away from the BITEC exhibition center. Our factory will be open to visitors the days before and after the show too. Contact us to book a visit.
Don’t miss this opportunity to attend—tickets are available on a first-come, first-served basis, only while supplies last. Secure yours today and be part of this exciting event!
